Yirgacheffee region is found within Gedeo Zone and is part of the larger Southern Nations and Nationalities People’s
Hands down, Guji coffee is one of the best coffee produced in Ethiopia.
According to the Ethiopian Commodity Exchange (ECX), the Sidamo region is divided into five geographical areas: namel
Anaerobic (= Oxygen-free) fermentation is one of the newest methods to process coffee and has gotten popularity espec
Hambela Coffee is producer of Ethiopian Specialty Coffee that primarily operates in the Guji, Yirgacheffe, and Sidama regions.